Product description
Product description
Tomatin Cù Bòcan is an experimental whisky from the Highlands distillery, made from lightly peated barley malt and distilled in limited batches each winter. Cù Bòcan means 'ghost dog' in Gaelic. Legend has it that the inhabitants of the Tomatin area were haunted by a ghost dog, which dissolved into blue smoke and disappeared over the moors of the Highlands. Each bottling of Cù Bòcan is matured in different cask combinations to bring out the exceptional tastes in the Single Malt. This malt was matured in three types of casks: The bourbon casks made it soft and sweet, the oloroso sherry casks gave it its lush fruitiness and the fresh American white oak casks contributed pure and fresh notes.
Limited bottling!
Distributor
The Tomatin Distillery Co. Ltd. 27 Rue Nicolo, 75116, Paris, France
Designation
Whisky
Country of origin
Scotland
The Distillery: Tomatin
Tomatin has been a rising star among the Scottish distilleries since the beginning of the millennium. The Highland distillery was the biggest Scottish distillery in the 1970, but the quality of the Whisky wasn’t high regarded. Ups and downs followed and after been new positioned from 2000 onwards Tomatin grew to be one of the most reputable Scottish Whisky brands worldwide.
read more
Status
Open
Country, Region
Scotland, Highlands
Founding year
1897
Products with similar taste
Customer reviews
Flavour reviews
Aroma
Taste
Finish
Reviews
Christian
on 04.01.2025
Christian
on 26.11.2024
Aroma:
Geschmack:
Abgang:
Kommentar:
Geschmack:
Abgang:
Kommentar:
Juliane
on 19.07.2024
Aroma:
Geschmack:
Abgang:
Kommentar:
Geschmack:
Abgang:
Kommentar:
Ralph
on 10.07.2024
Aroma:
Geschmack:
Abgang:
Kommentar:
Geschmack:
Abgang:
Kommentar:
Kai-Stefan
on 05.07.2024
Aroma:
Geschmack:
Abgang:
Kommentar:
Geschmack:
Abgang:
Kommentar:
Janosch
on 10.04.2024
Kommentar:
Geschmack:
Abgang:
Kommentar: