Bushmills

Take 100% malted barley, distil it three times on stills and mature the result for 30 long years. It's not that simple with this sublime Bushmills bottling. The cask maturation was meticulously planned, over different periods of time and in hand-picked, different types of casks. 14 years in Oloroso sherry butts and former bourbon casks and a 16-year finish in first-fill Pedro Ximénez casks make this three-decade-old Bushmills whiskey a velvety-soft and spicy-fruity Single Malt.

Bushmills Causeway Collection Madeira Cask is another edition in the Causeway Collection. It is inspired by the natural spectacle of the Giant's Causeway, which consists of around 40,000 basalt columns that form a causeway. The strictly limited Single Malt Whiskey, which is only available in Germany, was triple distilled and initially matured for six years in Oloroso sherry and bourbon casks before being refined for a further 19 years in rare Madeira casks. It was then bottled at cask strength at 50.3% vol.

Made from 100% malted barley, this Bushmills was triple distilled and spent a total of a quarter of a century in various casks. It was first aged in Oloroso sherry butts and ex-bourbon casks, then it received a 21-year finish in first-fill Ruby Port pipes, which gave this bottling its dark flavours and intense colour.

The silky smooth Bushmills Madeira Finish is made from non-smoked malt. It matured for 19 years in Oloroso sherry and bourbon casks. The maturation for two years in old Madeira casks results in a complex flavour with grapes, honey, dark chocolate and rare spices.

Bushmills Vermouth is the fourth release in the Causeway Collection and was created by master blender Alex Thomas. The non-chill-filtered bottling is inspired by the natural wonder of the Giant's Causeway, which consists of around 40,000 basalt columns that form a causeway. The Irish Single Malt Whiskey matured for 18 years in Oloroso sherry and bourbon casks before being refined for a further 3 years in rare casks from the Italian Piedmont region, which were previously filled with white vermouth. The liqueur wine barrels lend the whiskey creation intense, floral and sweet accents. The strictly limited 2023 edition was bottled exclusively for the German market at cask strength.

Bushmills Three Woods is so named because it is a blend of bourbon, sherry and port cask aged whiskeys. The 16-year-old is only extremely rarely available on the market.

This 14-year-old Bushmills is triple-distilled and undergoes a special maturation process. The single malt whiskey is first matured in first and second fill bourbon barrels and then refined for 12 months in rare Malaga wine barrels. The finish gives the whiskey its ruby red colour and flavours of exotic summer fruits, which are combined with warm and spicy wood notes.

Bushmills Causeway Collection Jupille Cask is another edition in the Causeway Collection. It is inspired by the natural spectacle of the Giant's Causeway, which consists of around 40,000 basalt columns that form a causeway. The limited edition Single Malt Whiskey was first matured for ten years in Oloroso sherry and bourbon casks before being matured for a further three years in French oak casks, the wood of which comes from the Jupille Forest. It was then bottled at cask strength.

The Bushmills New American Oak is the fourth edition of the Causeway Collection and was created by master blender Alex Thomas. The non-chill-filtered bottling is inspired by the natural wonder of the Giant's Causeway, which consists of around 40,000 basalt columns that form a causeway. The Irish Single Malt Whiskey matured for 11 years in Oloroso sherry and bourbon casks before being finished in new, handmade American oak casks from the Kelvin cooperage in Kentucky, USA. The strictly limited 2023 edition was bottled exclusively for the German market.

Bushmills Causeway Collection Banyuls Cask is another edition in the Causeway Collection. It is inspired by the natural spectacle of the Giant's Causeway, which consists of around 40,000 basalt columns that form a causeway. The strictly limited Single Malt Whiskey, which is only available in Germany, was first matured for six years in Oloroso sherry and bourbon casks before being finished in rare Banyul casks for almost five more years. It was then bottled at cask strength.

The Bushmills Causeway Collection from the Northern Irish distillery is named after the Giant's Causeway World Heritage Site, a rock formation on the north coast of Ireland. The 11-year-old triple-distilled Irish single malt initially matured in a combination of Oloroso sherry and bourbon casks. It was then finished in rare cognac casks. After 11 years of maturation, the whiskey was bottled uncoloured and unfiltered.